Chasing Chiles

About the Book,Chiles,Climate Change,Eating Chiles,Interviews,Press,Radio

April 18, 2011

Audio: Chasing Chiles @SpokenWord.org

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The chile pepper has transformed cuisines around the world since it was first brought from the “New World.” As farmers began growing chiles in more and more places, the plants changed and adapted, creating new varieties. Our guests celebrate and fight to preserve the world’s diverse peppers.

via Audio: Chasing Chiles @SpokenWord.org.

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